Wine, Pig & More



Enjoy the products from the Restaurant Leiten at the Karnburg & Freunde Winery now also at home and support producers from the region around Klagenfurt am Wörthersee and St. Veit an der Glan.

Wine, Pig & More


Pioneering spirit in a glass.


Carinthian winemakers make wine with passion. It’s not about quantity but quality. In Carinthia, every single vine counts, every bottle is something incredibly valuable. The love, the pioneering spirit, the joy and also the courage of the Carinthian winegrowers let a new world of wine emerge.


BRETZ JÖRG I work with nature, not against it.

Jörg Bretz

No wine is made, natural wine is produced. After high school graduation, apprenticeship as a winemaker in Franconia and studies to become a graduate engineer in viticulture and cellar management at the University of Applied Sciences in Geisenheim, Germany, I also gained a lot of practical experience in Germany: in the Rheingau – Weingut Künstler, Weingut Schloss Rheinhartshausen, Weingut Schloss Schönborn, the Ortenau – Markgraf von Baden, Switzerland, South Tyrol – Elena Walch, Tuscany, Austria – Weingut Willi Bründlmayer, Weingut Gernot Heinrich and South Africa – Kaapzicht Estate.
bretz joerg

We respect the land and care for the soil as the first step in the production of high quality wine.

Are you over 18 years old?

Please click YES or No before visiting this page.